B-Complex Vitamin Supplements Reduce Risk of Macular Degeneration | | By Jack Challem - The Nutrition Reporter
| Large supplemental amounts of three B-complex vitamins can significantly
lower the risk of age-related macular degeneration (AMD) in women,
according to a study by researchers at the Harvard Medical School.
AMD is the most common cause of blindness in seniors and is very
difficult to treat. Smoking tobacco and low dietary intake of several
nutrients, including lutein, zeaxanthin, and docosahexaenoic acid (an
omega-3 fat) have previously been linked to a greater risk of AMD.
William G. Christen, ScD, and his colleagues asked 5,205 women to
take either a combination of three B vitamins or placebos daily for an
average of seven years. All of the women were at least 40 years of age, and
they had been diagnosed with either cardiovascular disease or having at
least three risk factors for cardiovascular disease.
The supplements contained 2,500 mcg (2.5 mg) of folic acid, 50 mg
of vitamin B6, and 1,000 mcg (1 mg) of vitamin B12.
The researchers noted that the protective effect of the B vitamins
appeared after two years and continued through the end of the study. Women taking the
vitamin supplements had a 34 percent lower risk
of developing AMD and a 41 percent lower risk
of "visually significant" AMD.
In raw numbers, 55 women in the B-vitamin
group developed some form of AMD, compared
with 82 in the placebo group. In the B-vitamin
group, 26 of the women developed a severe
form of AMD, compared with 44 cases in the
placebo group.
Christen noted the importance of the
finding: "From a public health perspective, this
is particularly important because persons with
early AMD are at an increased risk of developing
advanced AMD, the leading cause of irreversible
vision loss in older Americans."
The researchers wrote that the B vitamins lower
homocysteine levels, which might help maintain
the integrity of blood vessels in the eyes.
In a separate study, researchers from Australia
reported that relatively high blood levels of lutein,
zeaxanthin, and lycopene were associated with a
33 percent lower risk of retinopathy, a type of
eye disease in people with type-2 diabetes.
References: Christen WG, Glynn RJ, Chew EY,
et al. Folic acid, pyridoxine, and cyanocobalamin
combination treatment and age-related macular
degeneration in women. Archives of Internal
Medicine, 2009;169:335-341. Brazionis L, Rowley
K, Itsiopoulos C, et al. Plasma carotenoids and
diabetic retinopathy. British Journal of Nutrition,
2009;101:270-277. More Health Hotline articles |