Natural Factors Green Tea Phytosome+ is a caffeine-free extract standardized toone part 60% polyphenols (with not less than 40% (-)epigallocatechin-3-O-gallate) bound to two parts phosphatidylcholine (from lecithin) to significantly enhance bioavailability. Cultivated since ancient times in China, there are now numerousscientific studies documenting the beneficial properties of Green Tea, including its powerful antioxidant effects. Antioxidants have been clinically proven to scavengefree radicals and prevent damage to cellular structures throughout the human body.*
Preserving cell health is being researched for its relationship to improved longevity, health and well-being.

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