On Sale Now! This item is currently one of our Health Hotline specials. What else is on sale? SOUP,CREAMY PORT MUSHROOM
Ingredients: Filtered water, mushrooms, onions, partially milled brown rice, celery, expeller pressed oleic safflower oil, rice flour, sea salt and spices.
Serving Size: 1 cup, Servings Per Container: 4
Amount Per Serving: Calories 70, Calories From Fat 15, Total Fat 1.5g, Saturated Fat 0mg, Cholesterol 0mg, Sodium 560g, Total Carbohydrates 14g (Dietary Fiber 2g, Sugars 5g), Protein 3g, Vitamin A 0%, Vitamin C 6%, Calcium 2%, Iron 4%
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Precent Daily Value: Total Fat 2%, Saturated Fat 0%, Cholesterol 0%, Sodium 23%, Total Carbohydrates 5% (Dietary Fiber 9%)
Notice and Disclaimer: Read all ingredients carefully before consuming any product offered on this web site. Manufacturers can change ingredients or manufacturing processes without notice or warning. If you have a concern or question about formula changes, contact us before ordering. Looking for something on the same shelf? About Natural Grocers by Vitamin Cottage:
Founded in 1955, Vitamin Cottage is a family company that has grown from a mom-and-pop business to a thirty-one store chain with over 1200 employees in Colorado, New Mexico, and Texas. We do right by our customers and offer a 100% satisfaction guarantee. Our goal is to provide our customers with the highest quality all natural products available at affordable prices.
Learn more about Natural Grocers by Vitamin Cottage. |
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Like it, but tastes more like a sauce to me | Review: Stephanie |  | 2008-12-19 |
I like all the soups from Imagine, but this one tasted a bit more like a sauce you would use to cook with than a soup on its own.
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FANTASTIC!! | Review: Krista from Winnipeg |  | 2009-01-08 |
I absolutely love this mushroom soup. I never new you could find a vegan cream of mushroom soup, so when I found this,I was excited, I was even more excited to find out how great it tastes, it's awesome. This soups great on its own, but I've also used it to make vegan mushroom manicotti and mushroom alfredo sauce. :D
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