Lisa Rogers, MBA

Our mission is to create an urban farming education center where people come to learn how to grow fresh food at high altitude, gain hands-on job training, and develop entrepreneurial skills that open avenues to self-sufficiency.   We are a part of diverse network of local fresh food producers creating direct markets to the consumer.  We also provide an incubation program for multicultural urban farmers and value-added producers, a regional research and training center, and host courses, workshops, and annual urban farming events.