Gluten-Free Baking Made Easy!

Explore gluten free flour options and additives with Rebecca Wicker, owner of Dedicated Gluten Free. Rebecca will walk us through GF flour options, blends and mixes.  She will talk about why certain flours work (and why they don’t) and how to compensate for the lack of gluten in baking breads and treats.


Tucson - Broadway and Country Club
3016 East Broadway Blvd
Tucson, AZ 85716

When

Saturday
10:00am - 11:00am

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