Seasonal Vegetables 7-ways

How to cook seasonal produce in a variety of ways

In this quick cooking demo, Chef Terence Rogers will dive into the multitude of ways we can cook seasonal vegetables. From smokings and roasting to glazing and pickling we will dive into how each element of cooking changes the flavours and textures of these vegetables.  Bringing all these flavours together at the end to create a unique and delicious vegetable-focused meal.


Denver - Tennyson and 38th
3825 Tennyson Street
Denver, CO 80212

When

Saturday
11:00am - 1:00pm

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