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Ground Buffalo Taco Salad

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Total Time

20 m

Description

Never tried Buffalo? Here is a great recipe to help you become familiar and comfortable with cooking Buffalo meat.

Yield

4 Servings

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Total Time

20 m

Prep

Cook

Yield
  • Yields: 4 Servings
Ingredients

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  • 1 pound(s) Ground buffalo
  • 2 tbsp(s) Coconut oil
  • 1 Natural taco seasoning, package
  • 1/2 cup(s) Filtered water
  • Mixed organic salad greens
  • Fresh salsa
  • Avocado, sliced
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Directions

In a medium skillet, brown the buffalo in coconut oil. Add the seasoning mix and water; simmer until water is absorbed. Using salad bowls, fill each bowl with mixed greens, add the meat, salsa and avocado slices.

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