Jun
05

Wed, 1:00 PM-2:00 PM

Sourdough Basics

Details:

This course will include an introduction to sourdough, the steps and tools involved in the bread making process as well as a brief discussion on the benefits of sourdough. Participants will have the opportunity to sample bread, view some of the techniques used while making bread and ask questions.

Presented By:

Leigh Patterson - OaknEgg

Location: