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October 2018 Health Hotline® Magazine Issue 17

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For The Love of Organics: The Cost Of Conventional AG

health_hotline_article_got_the_love_of_organics

External cost. It’s when “producing or consuming a good...imposes a cost on a third party.” It’s a definition begging for our consideration, as we choose the food we are going to consume. Who pays the cost of conventional agriculture? Who funds the subsidies that prioritize GMO corn and soy, fueling factory farms and environmental degradation?

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Savory bacon and tender chicken complement the flavors of kale and tomatoes in this easy veggie-rich stew. It’s the perfect belly-warming nourishment for cool fall nights.