Linda Travis graduated from University of Wisconsin-Stout with a Bachelor of Science in Dietetics. She has worked in various capacities in the field of nutrition and health. Linda knows her way around the kitchen on a personal and commercial level with years of experience in Food Service Management, training many in commercial kitchens on a large scale. One of Linda’s favorite things in the field of nutrition was witnessing the joy and confidence of individuals returning back to the kitchen through healthy kitchen make-overs. She is passionate about food, nutrition, and health. Linda’s mission is to provide the community the tools, education, and empower individuals to achieve optimal health. She also enjoys sitting behind an easel with pastels while listening to smooth jazz and gospel music in the background.