These Thai-style lettuce wraps are delicious and bursting with flavor—a perfect combination of sweet, salty, tangy, spicy, and crunchy. Often made with ground pork or chicken, lean, nutrient-dense yak meat makes a wonderful substitute in this dish. (Don’t be afraid of yak—they are closely related to cows, and have a similar flavor profile.) This recipe works great for a weeknight family dinner or a weekend meal when entertaining guests.
These tasty little sliders are perfect as an appetizer for entertaining or as a small plate snack. Either way, you’ll fall in love with these cute little guys especially when you find out how easy they are.
Celebrate fall with these Mexican themed sweet potato patties. Developed by Mark Reinfeld - The Doctor & The Chef