Natural Grocers Presents

Natural Grocers Presents is about giving a voice to the farmers and ranchers who are at the forefront of changing the way our food is produced to ensure a livable, healthy tomorrow. They’re organic growers, grassroots farmers, and regenerative ranchers and they’re also game changers, life changers, and change makers. Each film causes us to pause, to question the status-quo of food production, all while evoking an uplifting, positive message of hope and transformation. And it all centers around how we eat, where our food comes from, and who we support with our food dollars. Let’s journey together, let’s get inspired, and let’s stay hungry to make a change.

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Regenerative Renegades™

Finding a solution to combat climate change must include a change in our conventional agricultural system from one that depletes our soil to one that regenerates it.

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Ghosts of the Great Plains

Life on the Great Plains was forever changed when the buffalo were removed from the land. See how Wild Idea Buffalo Company honors this iconic animal with its unique field harvest method.

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Dirty Little Secret

Is your grass-fed beef eating grain? Learn the labeling loopholes that retailers use to trick consumers into buying feedlot beef by calling it grass-fed.

 

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Beefmasters

What does a Princeton grad, a Fullbright Scholar, a cattle rancher, and a conservationist have in common?

 

 

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It's Just Chicken

The founders of Mary's Free Range Chicken talk about how they raise healthy non-GMO and Organic chickens, and how they differ from commercial birds that are raised in the United States. Their chickens eat non-GMO feed, and have no preservatives, additives, animal byproducts or antibiotics.

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After The Farm

The founders of Mary's Free Range Chicken talk about how their non-GMO and Organic chickens are processed after the farm in Sanger, California. Learn about their process using air-chilled technology, sustainable energy and more recyclable packaging.

 
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Grassroots

Tom Lasater of Lasater Grasslands Beef breaks down what 100% grass-fed beef really is. He explains how nature does 99% of the thinking and all of the work with rain, sunshine and rotational grazing.

 

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For The Birds

Who's the boss? Meet Barb and Doug, a married couple managing a free-range egg operation, caring for their chickens and each other. 

 

 

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Fortunate Fruit

Organic peach paradise. Enough said.

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