Oct
08

Sat, 12:00 PM-1:00 PM
Event Cancelled

Gluten-Free Sourdough Bread

A GF Bread Recipe That's Great for Dinner Rolls, Pizza Crust and More!

This event has been cancelled

We apologize for any inconvenience this may have caused. Please be sure to check out our other available events in the meantime.

Details:

If you or a family member are sensitive to gluten or gluten-intolerant you'll love this sourdough bread recipe that uses kombucha as a starter. Make it grain-free by using quinoa flour! Join Tucson-area local, Andrea Fabry, to learn this delicious recipe.

Presented By:

Andrea Fabry

Location: