1. Preheat oven to 375° F. Line a large baking sheet with parchment paper and set aside.
2. Mix all ingredients together in a large bowl with a wooden spoon or your hands. Note: It will take some muscle to get the mixture to fully come together. Don’t give up!
3. Using your hands, roll the mixture into 1-inch balls. Place on the baking sheet and bake for 15-20 minutes, or until cheese is nicely browned and sausage is cooked through.
4. Transfer to a paper towel-lined plate to cool. Eat immediately or store in an airtight container in the fridge and reheat the next day for an easy breakfast or snack. Bites can be microwaved in 30 second increments or placed in a warm oven to reheat.

Beer Pairing

Recommended Beer Style: German Ale

• Pinkus Munster Alt