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When life gives you lemons… make these lovely Lemon Custard Cups! Served in a lemon-half for ultimate charm, these custard cups are creamy, tangy, and sweet. They’re perfect for a Mother’s Day celebration or spring party dessert.
Welcome to Natural Grocers’ innovative good4u Health Hotline Magazine. Each month Natural Grocers produces a 32 to 40 page full color magazine designed to educate our customers about all things that are good4u, good for the environment and good for the economy.
Make the most of the summer peach harvest with this light and delicious dessert. Our gluten-free, grain-free sponge cake is the perfect base for the sweet delight of ripe peaches!
Here are some of our favorite recipes and reasons why we think supporting organic is better for your health, the environment, & the economy.
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Quick and easy for any time, yet elegant enough for a special occasion, these scrumptious grilled peaches are a must-try. The thyme in the honey drizzle lends a subtle herbaceous hint to complement the sweet summer peaches. Topped with a scoop of ice cream, it’s a perfect summer treat!
Add a little tang to your asparagus with Natural Grocers® Brand Organic Balsamic Vinegar—this quick and easy balsamic glaze also adds a perfect touch of sweetness!
100 million Americans will drop their New Year's resolution by February. Don't drop your resolution, reset it with Natural Grocers.
In 1955 our parents, Margaret and Philip Isely, started something amazing—Natural Grocers®. Natural Grocers grew organically from their visionary beliefs and has been nurtured by our (Margaret and Philip’s children’s and grandchildren’s) dedication to the same ideals and values.
Next time you have a pile of veggie scraps after cooking, don’t toss them! Keep them in a container in the freezer, adding more scraps throughout the week as you prepare your meals. Then use those leftover scraps to create a delicious vegetable stock to sip on cool nights or to use in recipes.
Cool and creamy, this Frozen Mango Lassi hits the spot on a hot day! A touch of cardamom balances the creaminess from the yogurt and milk, while mango adds a natural sweetness. It’s perfectly delicious!
Sink your fangs into our spooktacular Halloween recipes! Whip up Gluten-Free Spiderweb Brownies, a treat board full of frightful delights, vampire-worthy refreshments, Non-Alcoholic Bloody Zombie Drinks, and creepy-crawly Gummy Worm Punch. Perfect for a hauntingly delicious Halloween feast!
Elevate your everyday snacking or impress guests with olives infused with fresh herbs, lemon, and garlic. A great option to add to a charcuterie or cheese board. This recipe is so easy to put together, requiring only 10 minutes.
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