Pizza night just got a fun and healthy upgrade! These easy pizza bowls have all the cheesy, saucy goodness your family loves—without the crust. They’re loaded with veggies, savory meat, and melty cheese, making them a delicious low-carb twist on traditional pizza.

Looking for a spicy change-up to your fall recipe routine? Give this delicious soup a try! This vegan-friendly soup has wonderful spice and a deep Indian-inspired flavor to heat up any chilly fall evening. Pair with your favorite protein for a nutritious dinner for the whole family.

As the days grow longer and the world awakens with fresh blooms, there's nothing quite as satisfying as a crisp, vibrant salad.

The addition of anchovy in this recipe makes it an “umami” burger.

The Mediterranean way of eating has long been recognized as good4u^℠, but the health benefits come from more than the food—enjoying delicious, healthy food together with friends and family is also an important component of the Mediterranean lifestyle.

If you have a box of our Natural Grocers^® Brand Gluten Free Vanilla Cake Mix in your pantry, you have an easy recipe for cookies made your way. Here are three ways you can create special cookies for the holidays, whether you’re feeling snowy, “Grinchy,” or spicy!

Meatballs are quite fast to make when you broil them! Make extra and warm them in a crock pot for another meal.

This smoothie bowl, made with frozen fruit, banana, and milk, is icy-cold, thick, and creamy and perfect for eating with a spoon.

Sweet, juicy, peak-of-season citrus and sautéed fennel come together in this fresh winter salad to awaken your taste buds and brighten your senses.

This updated version of the seventies’ classic has all the flair of veggie loaves of yore, but ingredients we know and love today (no thank you, bulgar and lima beans) and actually tastes delicious.

Paleo food blogger and Natural Grocers partner, Juli of PaleOMG, says pairing paleo and fitness completely changed her life.

Pan-seared steak is delicious in its own right, but add some veggies and a spicy mustard sauce and you’ll be in heaven. This Weeknight Gem—ready in less than an hour—is elegant and simple and it all cooks in one pan so clean up is a snap.

Impress your guests and family with these tasty little gems! Similar to traditional pumpkin pie, these bite-sized tartlets are filled with velvety custard surrounded by a toasty almond flour shell. Recipe can easily be doubled for a larger crowd.

Breakfast can sometimes be a chore to figure out, particularly around the holidays. These little sausage bites are not only a breeze to make and a crowd pleaser, but can be made ahead of time. Don’t like sausage? No problem!