As the days grow longer and the world awakens with fresh blooms, there's nothing quite as satisfying as a crisp, vibrant salad.

The berries are the stars of this delicate cake. Lightly sweet and studded with ripe berries, it is perfect for a light dessert, afternoon tea, or a special breakfast for mom.

Homemade popsicles are so simple to make, and kids of all ages love the bursting-with-fruit-flavor ice-cold treats. Not only do they keep you cool on hot summer days, but they also remind you what being a kid is all about—having fun!

This updated version of the seventies’ classic has all the flair of veggie loaves of yore, but ingredients we know and love today (no thank you, bulgar and lima beans) and actually tastes delicious.

Roasted beets are surprisingly sweet and delicious. Paired with a bright citrus dressing with a kick, this salad is wonderful any time of year. For a fun splash of color, try using a variety of fresh beets such as red, golden, and the curiously striped chioga.