A simple rustic dish, shakshuka is a regular feature in Israeli cuisine. It is equally delicious eaten day or night and is best enjoyed with bread to sop up the flavorful sauce. A quick and easy budget-friendly meal that will wow your family!

Whether you eat them with a fork and knife or serve them as finger food, these loaded Irish Potatoes are a delicious treat for St Patrick’s Day, or anytime you crave comfort food. If you’ve never had Irish cheese, you’re in for a treat.

A pot pie is perfect for transforming holiday leftovers into a hearty and delicious crowd pleaser. Our Holiday Leftovers Pot Pie combines sautéed vegetables with tender turkey, savory ham, and creamy gravy, all topped with fluffy mashed potatoes and baked in a flaky, gluten-free crust.

Popular throughout West Africa, maafe, or peanut stew, is a perfect cool-weather meal. Our version contains chicken, sweet potato, peanuts, and greens, a perfect combination, especially when stewed in a warm, comforting broth with a hint of ginger and jalapeño.

This easy keto-friendly weeknight recipe is deliciously satisfying. The pesto crusted mahi-mahi is hearty and bursts with the aromatic flavors of garlic and basil, while the blistered tomatoes and chard add warmth, flavor, and color to this meal.

Creamy and satisfying, a simple soup to celebrate the bounty of Summer’s harvest. Recipe developed by Mark Reinneld- The Doctor & The Chef.

Looking for a spooky Halloween treat everyone can enjoy? These fun gluten-free brownies are sure to please and they are simple to make using Natural Grocers^® Brand Gluten-Free Fudge Brownie Mix.