This quick and easy savory zucchini bake is the perfect way to use up abundant summer zucchini squash, and can be served for any meal—breakfast, lunch, or dinner!

Elevate your everyday snacking or impress guests with this creamy feta dip. This recipe is a great option to add to a charcuterie or cheese board; whipped feta is also a delicious dip for crudité or crackers or as a spread on sandwiches or wraps.

This is our take on colcannon, a traditional Irish dish of mashed potatoes blended with kale or cabbage and lots of butter and cream, often served on St. Patrick’s Day. Our version includes kale, leeks, and green onions and is served with a side of sausage for a satisfying and filling meal!

Who doesn’t love the flavors of apples and cinnamon baked to perfection with a crispy crumble topping? Yum!

When life gives you lemons… make cake! Our Not Your Mama’s Lemon Cake starts with Natural Grocers^® Brand Gluten-Free Vanilla Cake Mix, then gets a burst of sunshine from fresh lemon juice and zest. The result?

This Green Detox Soup is inspired by “Bieler Broth,” a cleansing vegetable soup created by food-as-medicine pioneer Henry Bieler, MD. Dr. Bieler recommended his simple, unseasoned green soup as a gentle diet reset.

A delicious new way to serve pumpkin, this easy Baked Pumpkin Pudding comes together in 10 minutes and can be made in advance, so you can have it chilled and ready to impress your next dinner guests!

These Heart-Shaped Pancakes with Organic Strawberry Purée are a fun and charming celebratory breakfast treat, on Valentine’s Day or anytime you’re feeling the love!