Rich fudge brownies topped with crushed candy canes make these Peppermint Brownies a festive and decadent treat. This quick dessert starts with our Natural Grocers Brand^® Gluten Free Brownie Mix and the topping is simply mint chocolate and crushed candy canes.

Get into the spirit of Octoberfest with this easy sheet pan sausage recipe! This fun fall recipe combines juicy sausage, sweet apples, and caramelized onion with Natural Grocers^® Brand Organic Dijon Mustard for a hearty, sweet and spicy dish.

During these still-cool spring days, creamy soup is a wonderful way to enjoy asparagus. This recipe lightens it up a bit by using homemade cashew cream rather than heavy cream. For a deliciously silky-smooth soup, look for thinner stalks of asparagus.

This light and refreshing dessert is the perfect way to showcase crisp, fresh, fall apples. Reminiscent of its baked counterpart, it’s the perfect dish for the last remaining warm days of the season.  

Recipe from Healing the Vegan Way, courtesy of Chef Mark Reinfeld from Vegan Fusion and The Doctor and the Chef (www.doctorandchef.com)

Berry compote is simply a cooked, chunky fruit mixture that is made to serve immediately rather than jarred as preserves.

Everyone will love this satisfying veggie meal. It comes together quickly and is a great way to satisfy your South of the Border cravings.

Fluffy and tender, with a perfectly sweet filling made of dates and almond butter, and a decadent maple-coconut butter glaze, these are the cinnamon rolls of your gluten-free dreams!

Delight your Halloween guests with this spooky, sparkling, citrus refresher!